Aug 13, 2020 · Serve winter vegetable soup hot garnished with parsley. Savor the simplicity and wholesomeness of winter vegetable soup (69 calories only), a low-calorie and heart-healthy option for those managing weight loss and heart disease. winter vegetable soup is rich in vitamin C, phosphorus and folic acid. Pro tips for winter vegetable soup. 1. Toor Dal (Split Yellow Pigeon Peas) Tejal Rao. 1 1/4 hours, plus soaking. See all recipes. Add the garlic cloves, red onion and jalapeño. Cook at medium heat until the veggies have reduced and begun to brown. 2 tbsp vegetable oil, 4 clove garlic, ½ red onion, 1 jalapeño. Add cumin, paprika, oregano and black pepper. Cook for 30 seconds, until the aroma is released from the spices.Aug 10, 2023 ... Cabbage Schnitzel · Vegan Meatloaf · Brown Sugar BBQ Whole Roasted Cauliflower · One-Pot Vegetarian Chili Mac · Best-Ever Pumpkin Ravio...The best vegetarian stew recipes to make this winter. 1. Instant Pot vegan tofu and potato stew. This stew can be ready in an hour, and it's loaded with wholesome ingredients, including tofu ...Dec 17, 2023 · From garlicky Brussels sprouts to spiced cauliflower, you’ll find a 15-minute, seasonal veggie side you can easily serve tonight. Try our Balsamic-Parmesan Sautéed Spinach and Quick & Easy Sautéed Broccolini Recipe for an evening meal that focuses less on stress and more on delicious veg. 01 of 15. Baked Sweet Potatoes. 699 Ratings. Ham with Pineapple. 248 Ratings. Bacon-Wrapped Water Chestnuts. 207 Ratings. World's Greatest Vegetable Broth. 133 Ratings. Cooked Pumpkin.25-Minute Sweet Potato & Bean Enchiladas. These quick sweet potato and …Dec 2, 2018 · Sift the flour, baking powder and baking soda into a large mixing bowl. Then add the salt, nutritional yeast, and herbs. Then stir the almond milk and olive oil into the dry ingredients until fully combined. Set aside until ready to use. Once the veggies are cooked through, season with a bit more salt and pepper. Gregory DuPree. Coconut milk and fresh lime juice are natural flavor partners to ginger and turmeric; here, they come together to form a restorative tea-based broth, deliciously studded with ...Week 5. Easy sheet pan butternut squash tacos recipe! Vegetarian sheet pan veggie tacos are perfect for a weeknight meal. Quick and easy avocado toast with egg and radish recipe! This protein packed avocado and egg toast comes together in just 5 minutes and makes a great vegetarian breakfast, lunch, or light dinner.12 vegetarian winter recipes to make on repeat 1. Butternut Squash Tabbouleh with Bulgur. Butternut Squash Tabbouleh with Bulgur. This winter tabbouleh is prepared with bulgur, raisins, crunchy hazelnuts and fresh cilantro, generously coated in a honey vinaigrette. Healthy, vegan and nutritious, it will become your go-to salad recipe during …Add all purpose flour and stir it in. Add vegetable stock, marinara sauce (or sub for canned chopped tomato), red wine, peeled chopped potatoes, kidney beans, tomato paste and dark soy sauce. Stir in and add bay leaves. Bring to a simmer, cover the pot and let it simmer until the potatoes and veggies are soft …Pulling one of these delicious, veggie-packed casseroles out of the oven might be the best way to end your day. From citrusy chicken dishes with rice to cheesy ground beef skillets, each casserole in this collection is packed with seasonal ingredients like cabbage, broccoli and kale. Recipes like our Kale & White Bean …Jul 21, 2019 ... Winter Bulghur Wheat Salad With Cauliflower & Goat's FetaThis easy salad is the perfect excuse to get acquainted with bulghur wheat a Middle ...15 winter salad recipes. Discover our bright, colourful salads using seasonal ingredients, such as kale, pear, cauliflower, cabbage, beetroot and more. If you're looking for ways to get a hit of nutrients during the coldest months of the year, a big helping of fresh, crunchy salad is a great place to start.Chickpea and Winter Vegetable Stew. Tara Parker-Pope, "Cooking Light Way to Cook Vegetarian". 50 minutes.Nov 12, 2023 · Go to Recipe. 9. Easy Oven-Roasted Carrots. If you’re on the hunt for a side dish that’s easy and delicious, look no further than these oven-roasted carrots! All you need is 5 minutes of prep and a handful of ingredients. Toss fresh carrots with olive oil, salt, and pepper, and let the oven do the work. Buffalo Chickpea Pizza: Buffalo sauce and chicken is a match made in heaven. Buffalo sauce with roasted chickpeas is pretty darn good too. With a buffalo hummus base that incorporates just the right amount of spice, and a crispy cheesy topping, this recipe is about to be your new obsession. (via Fooduzzi ) Vegan Pad Thai: Pad Thai is one of the ...Combine sweet potatoes, Brussels sprouts, green beans, apple and shallots in a large bowl (or ziplock bag). Drizzle with olive oil and toss to coat. Line a baking sheet with aluminum foil. Spread vegetables in a single layer on baking sheet, leaving a little room around each vegetable ( you may need 2 baking sheets). Sheet-Pan Roasted Root Vegetables. 50 mins. Vegetarian Stuffed Cabbage. 2 hrs. Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash. 25 mins. Broccoli with Balsamic Mushrooms. 25 mins. Oven-Roasted Squash with Garlic & Parsley. May 2, 2019 · Bring to a boil, then reduce heat and simmer, partially covered, for 30 minutes. While the broth is simmering, peel the melon, remove the seeds and pulp, and cut into 1/2-inch chunks. When the broth is ready, remove and discard the solids. Add the melon, mushrooms, soy sauce, and salt to the broth and simmer, partially covered, until melon is ... Dec 5, 2023 · Roasted Cauliflower Soup. This creamy roasted cauliflower soup is packed full of delicious flavor and a healthy serving of veggies! Cauliflower is roasted to perfection, blended with garlic and herbs and mixed together with savory sharp cheddar cheese. Perfect for those cold winter nights! Jan 18, 2021 · Scrape the ginger into a small bowl and stir in the sake or dry sherry, chilli flakes, syrup and miso. Blend in the lemon juice and 4 tbsp of warm water. Pour the resulting dressing over the ... Feb 23, 2023 · Yewande Komolafe uses radishes, sweet potato and spinach here, but a heartier winter green like kale or chard would work well, too. Recipe: Vegetable Soup With Tamarind and Lemongrass. 2. Cheesy ... Instant Pot Butternut Squash Risotto. View Recipe. …Roast for 30 - 35 minutes until the vegetables are soft, but starting to crisp. While the veggies are cooking, melt together the butter and syrup. Whisk to combine. Remove the veggies from the oven and drizzle with half of the glaze. Toss to combine.1. Vegan Tomato Basil Soup. Photo: The Green Loot. There’s a myth that good soups need to simmer forever. Not this tomato and basil soup! Pureed tomatoes, aromatics, a few spices and some cooked tortellini — a …Heat the oven to 190C/fan 170C/gas 5. Use a little of the butter to coat the inside of a round, shallow 30cm casserole. Around the outside of the dish, arrange the veg slices, upright, in a circle, alternating the types and colours, and tucking slices of garlic and pieces of thyme between the slices with lots of seasoning. STEP 3. Repeat ...Mixed Greens and Pear Salad with Maple Glazed Pecans: A lovely salad that provides a burst of flavor and texture for fall and winter meals. With the vivid color and subtle bite of radicchio, it’s festive enough for special occasions, and easy enough for everyday fare. Vegan Cobb Salad: A classic American main-dish salad, the traditional …Add the almondmilk, broth and curry cubes and bring to a simmer. Simmer and stir until curry cubes are dissolved, about 4-5 minutes. Add the butternut squash first and cook for 3-4 minutes. Next, add the cauliflower, cook an additional 5 minutes. Add the chickpeas and kale last, stir until incorporated and let cook another 1-2 minutes.10-ingredient creamy fall soup with carrots and butternut squash in roasted acorn squash bowls. The ultimate healthy comfort food this fall and winter. Make The Recipe. GF VG V DF NS. 1-Pot Pumpkin Yellow Curry. Easy, 1-pot Pumpkin Curry with yellow curry paste, coconut milk, fresh vegetables, and pumpkin.Preheat the oven to 180C fan/gas mark 6. Cut the pumpkin or squash in half and scoop out the seeds and fibres from within. Slice into 8 segments and place on a baking sheet or roasting tin ...Winter Minestrone With Cabbage Pesto. Yotam Ottolenghi. 1 hour 10 minutes. Easy.Place oil and butter in a large skillet over medium heat. Melt butter and mix in potatoes, mushrooms, pepper, squash, and shallot. Season with garlic powder, salt, and pepper. Cook 25 minutes, stirring occasionally, until …Feb 15, 2018 · Chop the cilantro and add it to the soup (holding a bit in reserve for garnish). Now pimp it up with the cumin, red pepper flakes and balsamic vinegar. Let the soup simmer for about 10 minutes. In the meantime prepare some avocado slices and heat up the tortillas. Oct 31, 2023 · 1. Vegetable Stew. The best winter stews should be wholesome, affordable, and comforting.. This veggie stew just so happens to check all those boxes. Abundant in plant protein and nutrients, you’ll find a warming mix of red lentils, potatoes, mushrooms, carrots, and more. Our 50 Best Vegetable Recipes to Cook This Winter. Some cozy, some healthy, all downright delicious. Fry. Recipes by Ingredient. Recipes by Season & Occasion. Recipes …SEVEN · Vegan vegetable barley soup · Warm brussels sprout salad · Tortellini with onion sauce · Quinoa chili with beans · Lemon chickpea orzo so...Method. 1. Place the lentils in a small pan with the hot vegetable stock and place over a medium-high heat. Cook for 15 minutes. 2. Meanwhile, add a splash of vegetable oil to a saucepan and sweat the onion, garlic and carrot with a pinch of salt until soft but not coloured (about 5 minutes) 3.Dec 1, 2023 · This creamy, savory one-pot pasta dish comes together without the need to boil the pasta separately. Savory sautéed mushrooms and gently sweet leeks combine with cream, lemon juice, and white ... Photo: Jar of Lemons. A tiny Thanksgiving-bowl that’s perfect for Winter too. It’s comforting thanks to the mash, healthy thanks to the mushrooms with greens and flavorful thanks to the cranberry sauce. 6. Balsamic Roasted Broccolini with Mushrooms. Photo: Season with Spice. Balsamic roasted veggies are just the best.The dietary restrictions of Hindus vary among practitioners: nearly all abstain from eating beef, and some follow a predominantly vegetarian diet, while others, such as Shaktas, co...Buckwheat Queen. Recipe creator Mint&Mango calls this sweet, spicy, and vibrant butternut squash soup "very filling and even a little naughty. This butternut squash soup [makes] a decadent appetizer. Butternut squash is hearty on its own, but the coconut milk makes the mixture truly rich. Serve with a warm …Nigel Slater's 10 winter vegan and vegetarian recipes. Deeply savoury miso onions, warming bowls of coconut noodles – recipes to celebrate the wealth of the cold …Dec 10, 2023 ... Looking for vegan recipes to keep you warm during the winter? Look no further! In this video, we'll show you some of our favorite vegan ...Stir together. Cook on the high heat setting for 4 to 6 hours, or until the red lentils are tender (or alternatively, cook on the low heat setting for 8-10 hours). In the last hour of cook time (or 2 hours, if you are cooking over the low heat setting), add the thinly sliced cabbage.Preparation. Step 1. Add ½ cup olive oil, plus the celery, carrots, onion, rosemary, 1½ teaspoons of salt and a good grind of pepper to a large casserole pot or saucepan. Cook over medium-high heat, stirring occasionally, for 25 minutes, until the vegetables have softened and slightly caramelized. Step 2.Fajita Veggie & Halloumi Bowls. Thumbprint Cookies. Spinach Artichoke Lasagna. Cheesy Smashed Broccoli. Green Goddess Tahini Dip. French Blond Cocktail. Southwestern Kale Power Salad with Sweet Potato, Quinoa & Avocado Sauce. Whiskey Sour. …There’s no question that plant-based foods are more than just a fad. Whether you choose to become a vegetarian for health, moral, environmental, or financial reasons, there are man...Winter Recipes · Lime and poppy seed slaw with curry leaf oil (OTK Shelf Love) · Grilled radicchio and kale salad with orange and hazelnuts · Za'atar salmo...Directions. Heat oil in a large Dutch oven or stockpot over medium-high heat. Cook leeks, celery, carrots, garlic, red-pepper flakes, and 1 teaspoon salt, stirring occasionally, until leeks are translucent, about 5 minutes. Add stock and water, and bring to a boil. Add squash and potatoes.Aug 27, 2019 · Pan-roasted carrots become an exotic winter side when topped with dukkah, an Egyptian spice blend, in this healthy vegetable recipe. Dukkah plays nicely with other vegetables too. Try it on steamed asparagus in the spring, grilled eggplant in summer and broiled romanesco or cauliflower steaks in the fall. 20 of 27. No-Boil Mac and Cheese. Skip a step when making mac and cheese by not precooking the pasta. Instead, mix the dried pasta with a thinner-than-usual bèchamel sauce, and it will bake perfectly in ...Published on April 27, 2020. Make a delicious and healthy dinner with these low-carb vegetarian recipes. These delectable dishes use low-carb vegetables like cauliflower and peppers to create …Dec 9, 2015 · Stir together. Cook on the high heat setting for 4 to 6 hours, or until the red lentils are tender (or alternatively, cook on the low heat setting for 8-10 hours). In the last hour of cook time (or 2 hours, if you are cooking over the low heat setting), add the thinly sliced cabbage. Oct 18, 2018 · Add the carrots to the pot and continue to sauté. As the onion, garlic, celery, and carrots are sautéing, peel and cube the potatoes into 3/4 to 1-inch pieces. Add the cubed potatoes to the pot along with the lentils, rosemary, thyme, Dijon, soy sauce, brown sugar, and vegetable broth. Embrace the winter chill with these healthy soups that will keep you cozy. These recipes are jam-packed with seasonal winter vegetables like carrots, kale and winter squash. Recipes like our Winter Minestrone and Velvety Winter Squash Soup with Smoky Garlic Custard are soothing options that you will want to make all winter long. 01 …May 2, 2019 · Bring to a boil, then reduce heat and simmer, partially covered, for 30 minutes. While the broth is simmering, peel the melon, remove the seeds and pulp, and cut into 1/2-inch chunks. When the broth is ready, remove and discard the solids. Add the melon, mushrooms, soy sauce, and salt to the broth and simmer, partially covered, until melon is ... Published on April 27, 2020. Make a delicious and healthy dinner with these low-carb vegetarian recipes. These delectable dishes use low-carb vegetables like cauliflower and peppers to create …Dec 9, 2015 · Stir together. Cook on the high heat setting for 4 to 6 hours, or until the red lentils are tender (or alternatively, cook on the low heat setting for 8-10 hours). In the last hour of cook time (or 2 hours, if you are cooking over the low heat setting), add the thinly sliced cabbage. View Recipe. In this quick vegetarian dinner recipe, you can skip boiling the gnocchi—they'll cook through while roasting on the sheet pan with the rest of the ingredients. If you can't find Meyer lemons, use one small regular lemon in Step 2 and use 4 teaspoons lemon juice and 2 teaspoons orange juice in Step 4.Jan 17, 2024 · Preparation. Step 1. Add ½ cup olive oil, plus the celery, carrots, onion, rosemary, 1½ teaspoons of salt and a good grind of pepper to a large casserole pot or saucepan. Cook over medium-high heat, stirring occasionally, for 25 minutes, until the vegetables have softened and slightly caramelized. Step 2. DOUGH: 3/4 cup all-purpose flour, plus more for dusting. 3/4 cup whole-wheat flour. 1/2 teaspoon kosher salt. 1 stick unsalted butter, cubed and chilledStep 1. Preheat the oven to 400°F/200°C/gas 6. Peel and cut the vegetables into equal sized pieces, about 1-in/2.5-cm chunks. Toss vegetables and onions in olive oil in a large bowl and season ...The Mediterranean diet is known for its vibrant flavors, fresh ingredients, and health benefits. With SBS as your guide, you can embark on a culinary journey through the Mediterran...Red Cabbage and ginger with malt and cider vinegars. Cauliflower, Garlic, Cream🌿. Cauliflower with smoked garlic, cream and cheddar. Mashed Swede and Potato Cake 🌿. Mashed, buttered swede with crisp potato and thyme Cakes. Cauliflower and Caerphilly Pie 🌿. A deep-crust pie filled with cauliflower and cheese.Jan 17, 2024 · Preparation. Step 1. Add ½ cup olive oil, plus the celery, carrots, onion, rosemary, 1½ teaspoons of salt and a good grind of pepper to a large casserole pot or saucepan. Cook over medium-high heat, stirring occasionally, for 25 minutes, until the vegetables have softened and slightly caramelized. Step 2. 1 onion, finely chopped. 1 large or 2 medium carrots, cut in small dice. 1 red pepper, diced (optional) 2 large garlic cloves, minced. 3 tablespoons mild ground chili (or use hot, or use more) 1...Greek Salad Ravioli. Turn the fresh flavors of a Greek salad into a warm dish for cold winter nights. I like to make a large batch, freeze it, then simply drop ravioli into simmering water for dinner in five minutes! —Carla Mendres, Winnipeg, Manitoba.Instructions. Preheat your oven to 425 F (218 C) and set out a large baking sheet. VEGGIES: To a large mixing bowl add cubed squash, cabbage, red onion, olive oil, and tamari. Toss well to coat. Spread the vegetables out onto the baking sheet (and set the bowl aside — you can use it for the tofu).Add the garlic cloves, red onion and jalapeño. Cook at medium heat until the veggies have reduced and begun to brown. 2 tbsp vegetable oil, 4 clove garlic, ½ red onion, 1 jalapeño. Add cumin, paprika, oregano and black pepper. Cook for 30 seconds, until the aroma is released from the spices. Toor Dal (Split Yellow Pigeon Peas) Tejal Rao. 1 1/4 hours, plus soaking. See all recipes. Whether you’re a strict vegetarian or you just need a few more plant-based meals to make it through cheese-and-carbs season, here are 50 of our favorite vegetarian comfort food recipes—no meat required. Rebecca Shapiro. read full bio. Taryn Pire.Tater tot casserole is a quintessential winter staple. It’s hearty, crunchy, gooey and totally comforting — the perfect food to tuck into when you come in from the cold. If you’re ...Winter Minestrone With Cabbage Pesto. Yotam Ottolenghi. 1 hour 10 minutes. Easy.Instructions. Preheat oven to 400 degrees F. Spray a 9” x 13” casserole dish with olive oil. In a large bowl, combine sweet potato, carrots, squash and parsnips. Add the olive oil, 1 tablespoon thyme, oregano, 2 tablespoons parsley, 1 teaspoon salt and pepper. Toss well to coat.Dec 16, 2021 · Shake up your dinner routine with one of these cozy plant-based meals. Featuring winter produce like potatoes, cauliflower, kale and sweet potato, this list has something for everyone, whether you prefer spicy chili or comforting shepherd's pie. Recipes like our Vegan Lentil Stew and Cauliflower Fajita Skillet are healthy and satisfying ways to ... In a separate bowl, mix half the lemon juice, a lug of extra virgin olive oil, yoghurt and mustard. Pick the herb leaves and chop, then stir into the dressing. Pour the dressing over the veg and mix well to coat everything. Season to taste with sea salt, freshly ground black pepper and the rest of the lemon juice, if you like.Feb 19, 2019 · Directions. Heat oil in a large Dutch oven or stockpot over medium-high heat. Cook leeks, celery, carrots, garlic, red-pepper flakes, and 1 teaspoon salt, stirring occasionally, until leeks are translucent, about 5 minutes. Add stock and water, and bring to a boil. Add squash and potatoes. 4- Toss everything together. 5- Transfer to a sheet pan. Bake at 400 F (pre-heated oven) for 18-20 minutes or until veggies are done yet firm. 6- Once veggies are roasted, transfer them to a bowl again (easier to mix in a bowl) and add garlic powder. 7- Add balsamic vinegar and mix everything together.Cut veggies into bite sized pieces. In a large skillet, heat oil over medium heat. Add mushrooms first, and sauce until just tender, 4-5 minutes. Add shallot and other veggies. Season with salt and pepper and stir often. Lower heat and take your time, cook about 5 minutes until al dente, or just fork tender.Preparation. Step 1. Heat oil in a large saucepan over medium-high heat. Add onion and leek; sauté 5 minutes. Add coriander and next 4 ingredients (through garlic); cook 1 minute, stirring constantly. Add 3 cups vegetable stock and the next 8 ingredients (through chickpeas); bring to a boil. Cover, reduce heat, and simmer …
SEVEN · Vegan vegetable barley soup · Warm brussels sprout salad · Tortellini with onion sauce · Quinoa chili with beans · Lemon chickpea orzo so.... Crna prep academy
Warm, inviting meals can help you warm up when winter’s chill sets in, according to Food and Wine. Beating winter’s chill with hearty, invigorating foods prepared with ideas from T...Nov 8, 2018 · For the recipe, click here. 6. Undhiyo. Enjoy the flavours of this authentic Gujarati vegetable dish. Fried winter vegetables and chickpea dumplings bathed in spicy masalas. For the recipe, click here. 7. Shalgam ki Sabzi. Chunks of turnip cooked in simple everyday flavours that you can easily team with rice or roti. Directions. Preheat the oven to 350 degrees F (175 degrees C). Place butternut squash, yams, sweet potatoes, parsnips, carrots, turnip, mushrooms, shallots, and garlic in a large bowl. Add rosemary, salt, and pepper. Toss until evenly mixed, then add oil and toss until coated.Method. 1. For the hotpot filling, place a heavy-based pan over a medium heat and add oil. Once the oil is hot, add the onions and cook for 5 minutes. 1 1/3 fl oz of olive oil. 1 onion, thinly sliced. 2. Add the garlic and cook for a further 2 minutes.Instructions. Heat oven to 400 degrees Fahrenheit. In a large bowl, toss the butternut squash, parsnips, sweet potatoes, carrots, and fennel with 2 tablespoons olive oil and 1/2 teaspoon coarse salt. Spread in a single layer on a large baking sheet and roast until tender and browned in places, about 40 minutes, turning a couple of times while ...Feb 23, 2023 · Yewande Komolafe uses radishes, sweet potato and spinach here, but a heartier winter green like kale or chard would work well, too. Recipe: Vegetable Soup With Tamarind and Lemongrass. 2. Cheesy ... 25 Vegan Leek Recipes You Will Love. Gingerbread Mug Cake (Vegan) Rustic Tomato Ravioli Soup (Vegan) Vegan Cranberry Orange Spiced Bourbon Muffins. Korean Tofu Noodle Bowl. Savory Sage Mushroom Lentil Stew. Vegan Chickpea Tikka Masala. Vegan Garlic Pasta (40 Cloves!) Tuscan Chickpea Soup.Jul 5, 2022 · Jul 05, 2022 12:07am. (31 images) Braised mushrooms with polenta. Winter cooking doesn't have to be an all-meat affair. Whether you're following a vegetarian lifestyle or are just aiming to cut down on your meat intake, when the temperature starts to drop your winter menu could look like hearty vegetarian soups, warming pasta bakes and dhal for ... Feb 15, 2018 · Chop the cilantro and add it to the soup (holding a bit in reserve for garnish). Now pimp it up with the cumin, red pepper flakes and balsamic vinegar. Let the soup simmer for about 10 minutes. In the meantime prepare some avocado slices and heat up the tortillas. Preparation. Step 1. Heat oil in a large saucepan over medium-high heat. Add onion and leek; sauté 5 minutes. Add coriander and next 4 ingredients (through garlic); cook 1 minute, stirring constantly. Add 3 cups vegetable stock and the next 8 ingredients (through chickpeas); bring to a boil. Cover, reduce heat, and simmer …From garlicky Brussels sprouts to spiced cauliflower, you’ll find a 15-minute, seasonal veggie side you can easily serve tonight. Try our Balsamic-Parmesan Sautéed Spinach and Quick & Easy Sautéed Broccolini Recipe for an evening meal that focuses less on stress and more on delicious veg. 01 of 15.Toor Dal (Split Yellow Pigeon Peas) Tejal Rao. 1 1/4 hours, plus soaking. See all recipes.Fill acorn squash halves with caramelized onions, mushrooms, wild rice, cauliflower florets, spinach, dried cranberries, and pecans. Roast and serve with a drizzle of lemon tahini sauce for a delicious, hearty main dish. 🍁🍁🍁. Roasted Carnival Squash with Chickpea Spinach Dip Filling (Heartbeet Kitchen blog)17 Sheet-Pan Veggie Side Dishes to Make This Winter. Grab your sheet pan and roast some veggies to go alongside dinner tonight. With seasonal veggies like beets, Brussels sprouts, carrots and potatoes, these sides can be paired with any main dish. Recipes like our Crispy Smashed Beets with Feta and Oven-Roasted Sweet Potatoes …As part of its new Nordic sustainable meal program, SAS is now offering locally sourced, farm-to-table meal options on its flights, including vegetarian and vegan options. Plane fo...SEVEN · Vegan vegetable barley soup · Warm brussels sprout salad · Tortellini with onion sauce · Quinoa chili with beans · Lemon chickpea orzo so....