Coffee granita. From issue #2. Photography by Photography by Bruce Nicholson. 113 MREC 550x600 with price. INGREDIENTS. Coffee Granita 3 cups freshly brewed ... Cafe Granita Coffee Liqueur. zoom. tap to enlarge. Cafe Granita Coffee Liqueur 1.75L. $26.99 +CRV . Beverage Testing Institute. 90. Quantity. Add to cart Sep 2, 2020 · Grind the almonds: use a good mixer not to heat the almonds. Put the ground almonds into a light white cotton handkerchief or a clean linen tea-towel: gather the corners and close it with a tight knot. Bring the water to a boil, remove from the stove and put the tea-towel with the ground almonds into the water. Aug 2, 2019 · Method. Put a shallow baking dish into the freezer. Stir and dissolve the sugar into the coffee. Set aside to cool. Pour the coffee mixture into the dish and freeze for 40 mins. Check to see if there are any ice crystals forming around the edge. If there is, gently bring them into the liquid centre using a fork. Coffee is one of the most popular beverages around the world. It is consumed by millions of people every day and it’s no wonder why. Coffee has an amazing aroma, taste, and energy-...Directions. Brew the espresso and, while it is still hot, stir in ½ cup sugar and the lemon juice until the sugar is dissolved. Taste and add additional sugar if you like. …Pour the coffee mixture into a 13 × 9–inch baking pan and set it on a level shelf in the freezer. When ice crystals begin to form around the edges—from 30 minutes to an hour, depending on ...Step 3/5. Cool the syrup and add the lemon juice. Step 4/5. Transfer the mixture into a shallow container and place it into a freezer. Stir occasionally using a spatula to prevent the aromas and sugar from falling to the bottom of the container and to give the granita a coarse texture. Step 5/5. Serve with a brioche.Directions. Brew the espresso and, while it is still hot, stir in ½ cup sugar and the lemon juice until the sugar is dissolved. Taste and add additional sugar if you like. …Espresso Granita with Whipped Cream [Granita di Espresso con Panna] Inspired by Tazza d’Oro, Roma, Italy. Serves 8. 2 cups freshly-brewed espresso (from about 14 single shots or 7 doubles) 6 tablespoons granulated sugar 1 cup heavy cream. When espresso is still hot, stir in sugar. Chill espresso in fridge until completely cold. For a latte granita: add milk or cream to the coffee granita base before freezing. Replace 1/2 – 1 cup of coffee with milk or cream. Make sure that you dissolve the sugar in the hot coffee before adding the milk. Dairy free milk or cream will work too – almond milk and coconut milk both work great here! Coffee is one of the most popular beverages around the world. It is consumed by millions of people every day and it’s no wonder why. Coffee has an amazing aroma, taste, and energy-...On the streets of Rome, breakfast is dominated by maritozzi con la panna, a breakfast confection made from a sweet roll filled with decadent …1. In a large Mason jar or sealable container, combine the coffee and water, giving it a good stir. Cover and set aside for 12 hours to give the coffee time to infuse. Strain the coffee using a ...Stir to combine. Pour the coffee mixture into a flat baking dish (8×8-inches or 9X9-inches). Place in the freezer. After 90 minutes, scrape the coffee mixture in the dish with a fork, shaving the ice mixture. (The coffee mixture will probably be more like slush at this point.) Freeze for an hour and repeat, shaving the icy mixture with a fork.I'm not saying that coffee granita is the best frozen dessert ever, and I'm not saying it’s the best coffee dessert ever, but I am saying this might be the b...Granita di caffè (Coffee granita) Dolce. Rosemarie Scavo | Fri, 07/28/2017 - 06:22. Difficulty Level. Low. Cooking Time. 5-10 minutes to prepare the syrup; 1-3 hours to chill syrup time; 5 …Serve the granita in coffee cups topped with whipped cream for a fun presentation. Servings. 4. servings. Ingredients. 1 cup sugar; 4 tablespoon coffee or espresso, brewed strong; 1 cinnamon stick; whipped cream, for serving; Directions. Add the sugar to the freshly brewed coffee or espresso and stir until the sugar is dissolved. Then, add the ...Stir some sugar in the brew until it dissolves completely, and add a little vanilla extract, if desired. Pour the liquid mixture into a flat baking dish, cover with plastic wrap, and freeze until solid. To serve and get the classic granita look, scrape the frozen coffee with a fork so it creates icy crystallized shavings.For the espresso granita: Whisk the sugar into the hot espresso until dissolved. Stir in the vanilla and a pinch of salt. Pour the mixture in to a 9-by-13-inch freezer-safe pan and freeze until ...Menu. The mission is simple: serve delicious, quality craft coffee and espresso that guests will want to return to day after day.Sep 7, 2022 · All you need is a strong coffee, sugar, and ice. To make a coffee granita, start by brewing a strong pot of coffee. Then, add sugar to taste. Pour the coffee into a baking dish and freeze for 2 hours. After 2 hours, scrape the frozen coffee with a fork to create a granita-like texture. Serve in glasses and enjoy! Instructions. In a medium saucepan, combine the water, cocoa powder, salt, and sugar. Cook over medium heat until the cocoa powder has dissolved and the sugar has melted--about 3 minutes. Transfer to an 8 or 9-inch metal cake pan and let it …You're not going to want to hit that snooze button anymore. But if you still only have time to drink one thing in the morning, coffee smoothies are the answer for a combo of caffei...Dec 5, 2006 ... Directions · Step 1In a 2-quart saucepan over high heat, heat water and sugar to boiling. Reduce heat to medium; cook 5 minutes. · Step 2Stir ...Jun 4, 2020 · Make the Lemon Granita. Put the water and sugar into a medium sized pan over medium heat, just until sugar is completely dissolved. Remove from heat, allow to cool then place in the refrigerator to chill. When the syrup is cold, add the lemon juice and lemon zest, if using, and mix well. Coffee granita. From issue #2. Photography by Photography by Bruce Nicholson. 113 MREC 550x600 with price. INGREDIENTS. Coffee Granita 3 cups freshly brewed ...The perfect coffee granita. Put the coffee in a pan with 500ml water. Bring to the boil, stirring occasionally, then turn off the heat. Leave to sit for five minutes, then pour through coffee filters or a fine muslin to strain. Stir the sugar into the hot coffee to dissolve.If you’re not a fan of black coffee, but you’re working hard to cut unnecessary fat and calories from your diet, then you’re in luck. Much like the days of being forced to drink ga...Feb 3, 2014 ... Find everything you need for this delicious treat at http://rdy.cr/8f41fa. SUBSCRIBE for more great recipes http://bit.ly/KinEats SUBSCRIBE ...To adopt the Sicilian way of enjoying coffee granita for breakfast, simply blend coffee and sugar in a bowl and then freeze the mixture, flaking every 30 minutes for two hours, before serving with ...Her debut cookbook, Baking at the 20th Century Cafe, came out last year, and features two granita recipes (one tangerine, one coffee). Still, her thinking about the sweet goes beyond exact flavors ...Dec 5, 2006 ... Directions · Step 1In a 2-quart saucepan over high heat, heat water and sugar to boiling. Reduce heat to medium; cook 5 minutes. · Step 2Stir ...Jul 19, 2021 ... This easy coffee granita is the perfect pick-me-up on a hot day! https://giadzy.com/recipes/easy-coffee-granita/Preparation. Step 1. Bring 1/2 cup water and 1/2 cup sugar just to simmer in heavy small saucepan over medium heat, stirring mixture constantly until sugar dissolves.20 reviews. 28 photos. 2/2/2019. I was so happy when I found this local coffee shop in New Orleans! Great menu and coffee! Very friendly workers! They had large, small and individual slices of king cake. I recommend the Granita (frozen coffee drink)Jul 4, 2019 ... Ingredients · ▢ 1 & 1/4 cup water · ▢ 1/2 cup demerara sugar · ▢ 3 cups brewed coffee · ▢ 1 cup light cream · ▢ 1/2 tbsp powd...How to make granita (and this coffee granita) · Combine liquid with sugar. Into a bowl, mix 9 shots of espresso coffee and ½ cup sugar. · Freeze and wait...This is also the most economical way to buy syrups. Check out how much you can save using Carnival King 5 gallon bag-in-box syrups! 9 oz. serving uses 1.8 oz. of syrup, costing approximately $0.09 per cup. 12 oz. serving uses 2.4 oz. of …Step 2. Pour coffee mixture into a medium baking dish and transfer to the freezer. Using the tines of a fork, stir the mixture every 30 minutes, scraping edges and breaking up any chunks as the ...Jul 19, 2021 ... This easy coffee granita is the perfect pick-me-up on a hot day! https://giadzy.com/recipes/easy-coffee-granita/Instructions. For the granita, place the espresso in a jug or bowl. Add all but 2 tablespoons of the sugar and stir until dissolved. Taste and adjust with the remaining sugar if necessary.5-6 tablespoons sugar. 1 tablespoon lemon juice. Whipped cream. 1. If you have an espresso machine, make 2 1/2 cups of extra-strong espresso. If not, put the water in a saucepan, add the coffee ...Jul 18, 2013 ... Simply take your favorite coffee – the stronger the better – sweeten it with some brown sugar and boost the flavor with a bit of citrus zest, ...To freeze your granita liquid properly, grab a freezer-safe dish that has a lot of surface area but high sides to trap the liquid in a thin layer, like a 9-by-13-inch cake pan or large casserole ...Sep 17, 2021 · Cafe Granita Cafe Granita Coffee Liqueur. Now 36% Off. $9 at Total Wine. Enjoyable both on the rocks and in your coffee, this particular coffee liqueur will give you a premium semi-sweet flavor ... In a bowl, stir together the coffee, sugar, vanilla and salt until the sugar dissolves. Pour into an 8-inch square baking dish and freeze for 2 hours. Remove from the freezer and use a fork to scrape and stir any of the ice that has formed. Return to the freezer for another 2 hours and repeat. The granita is now ready to serve with a dollop of ...For the coffee granita: 2 cups plain cold brew concentrate (or chilled strong coffee) 1 cup water. 3/4 cups granulated sugar. Instructions. To prepare the condensed coconut milk: Bring the coconut milk to a boil in a small …In a medium bowl, combine the coffee and granulated sugar. Set aside to cool to room temperature, about 20 minutes. Stir in the coffee liqueur, if using.Jul 7, 2022 · To freeze your granita liquid properly, grab a freezer-safe dish that has a lot of surface area but high sides to trap the liquid in a thin layer, like a 9-by-13-inch cake pan or large casserole ... Pouring a hot brew over ice is a sure way to yield watered-down iced coffee. Chilling hot-brewed coffee is only marginally better (you lose a significant amount of coffee aroma). T...Total Carbohydrate. 43g. Dietary Fiber. 1g. Sugars. 36g. Protein. 5g. *This information is based on standard PJ's recipes PJ's Drinks with milk are made with whole milk unless an alternative is requested because each drink is made by hand, exact nutritional value may vary slightly. revised 9/1/15.Brew espresso in a moka pot or strong coffee in a regular coffee maker. Pour it into a large bowl and whisk in the sugar until completely dissolved. Allow to cool completely. (Chill overnight if desired, … In a bowl, stir together the coffee, sugar, vanilla and salt until the sugar dissolves. Pour into an 8-inch square baking dish and freeze for 2 hours. Remove from the freezer and use a fork to ... In medium saucepan over medium heat, whisk coffee, sugar, and cocoa until melted and smooth. Whisk in vanilla and chocolate until smooth. Transfer to bowl and chill until cold, about 2 hours. Transfer mixture to plastic container and freeze, briefly stirring with fork once every hour, for about 5 hours. Continue to freeze until completely ...Ingredients. 200g castor sugar. 1.25L (5 cups) very strong espresso coffee. ice-cream, to serve. Method. Step . 1. Heat the castor sugar with 25ml hot water in a saucepan until the sugar dissolves.Coffee dissolves in water, but the extent of coffee solubility varies. Ground coffee beans do not completely dissolve in hot water, while instant coffee, otherwise called soluble c...Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade PieShop Cafe Granita Coffee Liqueur at the best prices. Explore thousands of wines, spirits and beers, and shop online for delivery or pickup in a store near you. ... Mexico- Coffee beans are lightly roasted and fermented with sugar, resulting in a premium coffee liqueur with a smooth, semi-sweet flavor. Enjoy on the rocks, or in coffee. Given 90 ...If you’re not a fan of black coffee, but you’re working hard to cut unnecessary fat and calories from your diet, then you’re in luck. Much like the days of being forced to drink ga...(RTTNews) - Coffee chain Starbucks Corp. announced the launch of a new line of coffee drinks infused with olive oil. Starbucks Oleato coffee bever... (RTTNews) - Coffee chain Starb...This is also the most economical way to buy syrups. Check out how much you can save using Carnival King 5 gallon bag-in-box syrups! 9 oz. serving uses 1.8 oz. of syrup, costing approximately $0.09 per cup. 12 oz. serving uses 2.4 oz. of …Instructions. In a bowl, mix the brewed coffee and white sugar until the sugar dissolves. Then add the vanilla extract and Kahlua (optional). Pour the mixture into the large baking pan …Pop it in the freezer (it's best if it's flat) and let it be for half an hour. 4. Scrape It Every 30 Minutes for 2 Hours. After a half hour in the freezer, pull your baking dish of granita-in-the ...Let the coffee and syrup mixture cool completely, then place it in the freezer. After about 30-45 minutes, check on the granita. Depending on how much you are making, there may be little or no change the first time you check, but if you see bits of frozen crust forming, stir the mixture with a wooden spoon or spatula.In a bowl, stir together the coffee, sugar, vanilla and salt until the sugar dissolves. Pour into an 8-inch square baking dish and freeze for 2 hours. Remove from the freezer and use a fork to scrape and stir any of the ice that has formed. Return to the freezer for another 2 hours and repeat. The granita is now ready to serve with a dollop of ...Mix it up well with a wisk till all the sticky vanilla breaks apart. Add the Baileys and stir! Add the Kahlua to the cooled coffee and stir. Put both containers in the freezer and set a timer for 45 min. In 45 mins, take the containers out and scrape them with a fork or move them around a little.Ingredients · 40g ground espresso coffee · 1/2 cup (110g) caster sugar, plus 1 tablespoon extra for cream · 1/2 teaspoon vanilla extract · 200ml thicken...Chocolate granita is the most indulgent version of the frozen Italian dessert. Very simple to make, granita is flakier than sorbet, and anyone with a freezer and fork can pull it off.This chocolate granita recipe requires just a handful of common ingredients to create a perfectly rich treat that tastes like a moist chocolate cake with the texture of flaky …Grind the almonds: use a good mixer not to heat the almonds. Put the ground almonds into a light white cotton handkerchief or a clean linen tea-towel: gather the corners and close it with a tight knot. Bring the water to a boil, remove from the stove and put the tea-towel with the ground almonds into the water.New Jersey (NJ) Jersey Shore. Brick Restaurants. Best Coffee Shops in Brick, Jersey Shore. Cafés in Brick. Establishment Type. Restaurants. Coffee & Tea. …Combine 4 cups water and sugar in large saucepan. Bring to boil, stirring until sugar dissolves. Boil 3 minutes. Stir in coffee beans; boil 2 minutes. Remove pan from heat; cover and let steep ... In a bowl, stir together the coffee, sugar, vanilla and salt until the sugar dissolves. Pour into an 8-inch square baking dish and freeze for 2 hours. Remove from the freezer and use a fork to scrape and stir any of the ice that has formed. Return to the freezer for another 2 hours and repeat. The granita is now ready to serve with a dollop of ... Rather than buying a special container to hold small amounts of paint for trimming out a room, you can reuse a plastic coffee container instead. Expert Advice On Improving Your Hom...Coffee Granita. Recipe courtesy of Alton Brown. Recipe courtesy of Alton Brown. Show: Good Eats. Episode: ...Sep 19, 2023 · Gather the ingredients. Combine coffee, sugar, and coffee liqueur in a bowl with a whisk until sugar dissolves. Pour mixture into an 8x12- or 9x13-inch dish. Freeze, uncovered, until it just starts to get slushy around the outside, about 1 hour and 15 minutes. Pour the mixture into a flat-bottomed pan or glass dish. Place in the freezer for 30 minutes. Stir the mixture very thoroughly with a fork and allow it to freeze for another 30 minutes. Repeat this process every 30 minutes for 3 to 4 hours. Make sure to mix the granita well every time, scraping down the sides.Preparation. Step 1. Stir together coffee and granulated sugar until sugar is dissolved, then chill until cold, about 1 hour. Step 2. Pour into an 8- to 9-inch baking pan (1 1/2- to 2-quart ...Pour into an 8-inch metal baking pan and freeze, stirring every 30 minutes, until slushy (this should take about 1-1/2 hours). Transfer mixture to a bowl and stir vigorously with a fork until slightly smoother and more uniform in texture (about 30 seconds). Return to the freezer until firm enough to scoop (about another 30-40 minutes.This is also the most economical way to buy syrups. Check out how much you can save using Carnival King 5 gallon bag-in-box syrups! 9 oz. serving uses 1.8 oz. of syrup, costing approximately $0.09 per cup. 12 oz. serving uses 2.4 oz. of …Many coffee drinkers agree that coffee beans ground right before brewing bring out the fresh flavor in a morning cup of coffee. You don’t have to be a barista to get this kind of f...Step 2. Pour coffee mixture into a metal loaf pan, cover with aluminum foil, and place in the freezer. After 1 hour, remove loaf pan, use a fork to scrape up any ice crystals that have begun to ...How to make Granita. In a small pot combine water and sugar, cook for about 5 minutes, let cool completely. Add strained juice and zest to cooled mixture, then pour into a freezer safe container. Freeze for about 30-40 minutes, then with a fork break the ice crystals. Repeat 3-4 times or until mixture is slushly.Preparing a delicious coffee granita is the perfect way to enjoy a fresh and tasty drink on hot summer days.The combination of espresso and sugar creates a perfect balance between intensity and sweetness. Coffee granita is a Sicilian specialty that has conquered palates the world over, and is beloved for its grainy texture and ability to refresh.Granita kopi hitam merupakan variasi rasa original coffee (Black Coffee) pertama yang diproduksi oleh PT. Setia Pesona Cipta dalam kemasan 185 ml. Butiran BIJI kopi ASLI berkualitas yang berpadu dengan 100 % GULA ASLI menjadikan Granita Kopi Hitam sahabat setia bagi segala aktivitas dan suntikan energy yang membangunkan seluruh …Let the coffee and syrup mixture cool completely, then place it in the freezer. After about 30-45 minutes, check on the granita. Depending on how much you are making, there may be little or no change the first time you check, but if you see bits of frozen crust forming, stir the mixture with a wooden spoon or spatula.Grind the almonds: use a good mixer not to heat the almonds. Put the ground almonds into a light white cotton handkerchief or a clean linen tea-towel: gather the corners and close it with a tight knot. Bring the water to a boil, remove from the stove and put the tea-towel with the ground almonds into the water.Granita with coffee is very common in the city of Messina, while granita with almonds is popular in the city of Catania. Granita, in combination with a brioche enriched bread roll, is a common breakfast in summertime (the Sicilian brioche is generally flatter and wider than the French version).Nov 20, 2017 · Pour the puree into the metal pan. Be sure that the layer is not too thin, or it will stick to the bottom of the pan, or too thick, as it will take too long to freeze. Put in the freezer for 30 minutes. Remove the pan from the freezer, the puree should have started to freeze on the top and around the edges. 3. Aug 28, 2006 · Scrape in seeds from vanilla bean; add bean. Bring milk to simmer over medium-high heat. Remove from heat; cover and let steep 15 minutes. Whisk egg yolks and 1/4 cup milk in medium bowl to blend ... Sep 7, 2022 · All you need is a strong coffee, sugar, and ice. To make a coffee granita, start by brewing a strong pot of coffee. Then, add sugar to taste. Pour the coffee into a baking dish and freeze for 2 hours. After 2 hours, scrape the frozen coffee with a fork to create a granita-like texture. Serve in glasses and enjoy!
Directions. Add 2 cups sugar to espresso or coffee while it is hot. Stir to dissolve, and let cool to room temperature. Choose a metal or freezerproof glass pan that will fit easily into your freezer (a 9-by-12-by-3-inch pan works well). Pour cooled espresso into pan and place in freezer. When edges begin to freeze, after about 30 minutes, stir .... Dining in battle creek mi
Jun 14, 2022 · I'm not saying that coffee granita is the best frozen dessert ever, and I'm not saying it’s the best coffee dessert ever, but I am saying this might be the b... Apr 30, 2006 · Combine 4 cups water and sugar in large saucepan. Bring to boil, stirring until sugar dissolves. Boil 3 minutes. Stir in coffee beans; boil 2 minutes. Remove pan from heat; cover and let steep ... Mix it up well with a wisk till all the sticky vanilla breaks apart. Add the Baileys and stir! Add the Kahlua to the cooled coffee and stir. Put both containers in the freezer and set a timer for 45 min. In 45 mins, take the containers out and scrape them with a fork or move them around a little. A strong coffee — preferably real Italian espresso — is the main star of this granita variety. A dollop of whipped cream on top makes it a perfect refreshment on a hot summer day. The preparation starts with making a coffee and sugar syrup mixture which is then frozen and cut and blended into coarse pieces. Oct 1, 2012 · All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from 5-8 samples. Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection. As a coffee lover, you are probably familiar with the iconic Starbucks brand and its signature menu items. Starbucks has a reputation for being one of the most expensive coffee cha...Shop Cafe Granita Coffee Liqueur at the best prices. Explore thousands of wines, spirits and beers, and shop online for delivery or pickup in a store near you. ... Mexico- Coffee beans are lightly roasted and fermented with sugar, resulting in a premium coffee liqueur with a smooth, semi-sweet flavor. Enjoy on the rocks, or in coffee. Given 90 ...Fetco by Elmeco PEL0201 Double 3.2 Gallon Frozen Beverage Machine. #344fcm2. $2,389.00 /Each. 120 Volts. Fetco by Elmeco PEL0301 Triple 3.2 Gallon Frozen Beverage Machine. #344fcm3. $3,199.00 /Each. 120 Volts. Bunn 58000.0002 Ultra NX White and Stainless Steel Double 3 Gallon Slushy Machine with Flat Lids - 120V.Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade PieIn reality, the true Sicilian granita is made with lemon, almond and black mulberry. All of the other recipes, namely granita coffee, strawberry and pistachio are not authentic Sicilian recipes, but they come from other parts of Italy. Also in Sicily, granita is a semi frozen dessert made of water, sugar and fruit juice. The most of the times ...Ingredients. 200g castor sugar. 1.25L (5 cups) very strong espresso coffee. ice-cream, to serve. Method. Step . 1. Heat the castor sugar with 25ml hot water in a saucepan until the sugar dissolves.Jul 30, 2014 · 200ml whipping cream (optional) 2 tbsp icing sugar (optional) Put the coffee in a pan with 500ml water. Bring to the boil, stirring occasionally, then turn off the heat. Leave to sit for five ... Many take their granita coffee-flavored, while others opt for an almond-flavored granita with a shot of espresso on the side. But across Sicily, locals and visitors enjoy granita not only at breakfast but throughout the day, paired with a meal or enjoyed as a mid-afternoon snack. [Our favorite way to enjoy granita, with a brioche!] How granita ...A gallon of coffee is enough to serve about 20 people when using a small paper cup or china coffee cup that holds 6 ounces. When using a large coffee cup or other mug equal to abou...Grind the ginger and sugar together in a food processor or blender until combined. Add the mango, water (or juice, or booze), lime juice, and red pepper flakes and puree until smooth. Strain into a shallow, freezer-safe baking dish to get about 2 cups liquid. Discard solids (or eat!).Mix together the coffee and espresso, then mix in the cocoa powder, sugar, and Kahlua. Mix well until the sugar and cocoa powder is completely dissolved. Pour into a 9 x 13 baking pan and allow to cool to room temperature. Freeze for about 30 minutes, then break apart with a fork.Coffee Granita. 1. Get a bowl and combine the sugar and coffee grounds. Pour the boiling water in and stir until the sugar is completely dissolved. 2. Place the sieve over the container and strain the mixture. Set the container aside and allow it to cool down. 3. Use plastic wrap to cover the container. In a bowl, stir together the coffee, sugar, vanilla and salt until the sugar dissolves. Pour into an 8-inch square baking dish and freeze for 2 hours. Remove from the freezer and use a fork to ... Jan 23, 2024 ... Ingredients · 2 cups brewed coffee cooled · ½ cup white sugar · 1 teaspoon vanilla extract · 1-2 tablespoons Kahlua optional · W...Many were familiar – lemon granita (500ml lemon juice, 500ml water and 250g sugar); coffee granita (300ml strong espresso, 200ml water and 200g sugar); watermelon granita (a litre of juice, 100g ....
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